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There has been some discussion in my blog’s comments about the statistics concerning male and female narcissists. 

“The lifetime prevalence rate of NPD is approximately 0.5-1 percent; however, the estimated prevalence in clinical settings is approximately 2-16 percent. Almost 75 percent of individuals diagnosed with NPD are male (APA, DSM IV-TR 2000).”

Thanks to Jan for finding the quote in the DSM. 

God grant me the serenity to accept the things I cannot change that I have too much stuff….

Courage to change the things I can to throw the stuff away

And the Wisdom to know the difference that this part of the journey is only a brief side trip.

Moving Boxes

Success can be measured by the number of moving boxes unpacked in one hour.

Hubby and I were sitting in the family room surrounded by packing boxes. 
We decided to take a break and Hubby was channel flipping…a favorite male past time it seems. 

There was a movie with a familiar black-haired man. 

Hubby:  Where have I seen that guy before? 
ES:  Well, he is a famous actor/singer from Broadway, movies and television.  His name is Mandy Patinkin. 
Hubby:  What have I seen him in? 
ES:  He plays in Criminal Minds…
Hubby:  No, I haven’t seen him in that. 
ES:  He was in the Princess Bride…”My name is…you killed my father…prepare to die…” 
Hubby:  No, we saw that a loooong time ago…it was something else…
ES:  Then…you may be remembering him as ‘Huxley’ in the movie Elmo In Grouchland
Hubby:  That’s it!  I knew I remembered him from somewhere!

Ghost Pets

I stood in my kitchen this past Saturday morning, stirring my coffee and wondering where does one start when packing up 20 + years of life and memories? 
It was early, before 7 a.m. and as I looked down at the floor, I saw the shadow of Max walk by…even the shadow of his tail looked fluffy. ”Hi buddy,” I said…and then I remembered. 
I smiled, something that I had not done for several days. 
You see, Max died on Saturday, January 2nd, between 4 and 6 am. 

Max stumbled when he walked in the door after sitting outside on the patio the morning of the 29th of December.  My husband and I exchanged worried looks of concern and immediately drove to the vet; Max was put on an IV, the vet felt a mass in Max’s belly that his technician was going to try and “tap” to determine what it was.   

Wednesday, the vet called to tell us that Max had cancer.  Our doctor wanted to know if we wanted to take Max home and spend some more time with him. 
Of course we did.  The first evening, Max ate a little bit and even sat on Sam’s Bakugan game board and tried to look interested in what Sam was saying.  Max tapped one of the balls with a paw. 

After that he slowed down more each day; he stopped eating and drinking. I started using an eye dropper to give him sips of water.  
How ironic. 
(When Max first arrived home with Hubby nearly 14 years ago, I had to feed Max with an eye dropper because he was so young, he still should have been nursing.) 

We prepared Sam for the fact that Max was not going to get better.  We all took turns holding Max and keeping him warm.  At night, I slept on the couch and kept my hand on him to make sure he knew I was there. 

By New Year’s Day, it was evident that we would be going to the vet’s office the next morning so that a shot could be administered.  The vet had assured us that Max was not in pain, but that death would not come without assistance.  By the evening of January 1st, Max could no longer walk, so I would change the thick towel we kept under him, since he could not get up to use the kitty box. 

Late that evening, he began to whimper every few minutes.  Finally sometime before 2 am, I was able to get him comfortable.  With my head pounding with a migraine, I gave him a kiss, told him we all loved him and I went to lay down in bed for awhile. 

At four in the morning, I went to check on him.  He was warm and he moved one of his cute little paws when I stroked his fur.  At 6:30 a.m. he was gone. 

I know that the phantom images of Max will not continue in our new place, so I am grateful for the vision I had early Saturday morning. 

Ice Cream Maker

After more than 2 decades we are moving. 
I am cleaning out the backs of kitchen cupboards that have not seen the light of day in…..? 
In the recesses of one I found a punch bowl set, still in its box, 7 Rubbermaid containers, 6 vintage tins, a gingerbread house kit and an ice cream maker. 
I separated the items into piles…garage sale, discard, storage…
Hubby came into the kitchen in search of trash bags, looked down and said, “We had an ice cream maker?” 

In the light of the knowledge that there are members of our human family injured, awaiting rescue, water and food…the amount of materialism I am packing is truly obscene.

Victorious!

Thanks to Google for the photo.  Our cats won’t pose like these. 
I don’t think these presents will stand a chance up against these two. 

Never before at Christmas time have I ever had the gifts wrapped before midnight on Christmas morning.   Often hubby and I  were both bleary-eyed when our three boys woke up to open presents.  Where is the coffee? 
This afternoon my youngest went out with one of his brothers and I had over six hours to my self.
 
I thought I could clean the tub and take a hot bath without expecting someone to come bursting to ask if I had seen this or that.  And then, I heard an angel chorus….I could get all the Christmas presents wrapped!  I could even use the big table and not have to hide in our bedroom.  I wouldn’t have to lean over the bed, wrapping on top of the comforter; having to be careful not to cut fabric when I cut the wrapping paper. 

After about 3 hours, Pete and Sam called to say they were on their way home…”Did I need anything?”  “Yes,” I shouted, “I need you to stay gone two more hours!”  Sam wanted to know if I was wrapping stuff for him…he wants a razor skooter…the kind that sparks.  “No,” I said, “I don’t think there’s anything here for you yet.” 
Five hours later, I had everything wrapped…including the skooter….buried behind the tree.  Stocking stuffers are in five separate bags, ready to go when my family is down for the night.  I have a  new bottle of cough syrup to go in my stocking.  The kitty treats and toys are in their own gift bags.  

When hubby got home from work and the boys returned from the movies we had bowls of Superbowl Soup (shameless plug for past post) and corn bread.  I still haven’t asked what movie they saw, (maybe I don’t want to know) while enjoyed two more hours of wrapping in peace. 

This evening I walked past the tree.  There hiding underneath was AJ, with her face buried in her gift bag. 
Even she can’t wait for Christmas.

Contraband

Hey-
I was just “carded” at Target for buying cough syrup! 
It just doesn’t get any better than this!

Pumpkin Cake

Photo credit:  Jim McQuire:  Pumpkins in Snow

I was looking for a new recipe for dessert this Thanksgiving. 
I came across this one, which I have tweaked a bit. 
It is like those “Dump Cakes” of the 1970’s.  I have the one in the oven right now.   Wish you could smell it baking 

Pumpkin Dump Cake

1 29 ounce can Libby’s canned pumpkin
1 box yellow cake mix, any brand
1 cup melted butter

Prepare the pumpkin according to label instructions, using only one can of evaporated milk.  I also used only 1 cup sugar as the cake mix is very sweet.  Pour the pumpkin mixture into a greased 13 x 9 pan.  I recommend using Baker’s Joy or similar product.  Sprinkle the dry cake mix evenly over the top of the pumpkin mixture, then carefully drizzle the melted butter over the cake mix. 

You can sprinkle with 1 cup chopped nuts if you wish, but our extended family is crazy enough already. 

Bake at 325 for 1 1/4 to 1 1/2 hours.  When completely cooled top servings with real whipped cream.  Refrigerate any leftovers….what leftovers? 

When I serve this, I will warm it up slightly, I think it is better slightly warmed. 

Enjoy.

Pecan Bars

This is one of those recipes that you find on the back of the box of sugar. 
I have a fabulous cook book that I bought 20 years ago called:
Best Recipes From the backs of Boxes, Bottles, Cans and Jars.  by Cecil Dyer 1989

Since it is nearly Thanksgiving in the States, I thought it was time for another great recipe with pecans. 
I’m the only one who likes pecans in my family so I’m glad these freeze well. 

1 cup packed C & H Pure Cane Golden Brown Sugar
1/4 cup shortening
1 egg
1 teaspoon vanilla
3/4 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup chopped pecans

Pre heat oven to 350 degrees

Grease 8 x 8 x 2 inch baking dish.  In medium bowl, beat sugar and shortening until fluffy.  Beat in egg and vanilla.  Combine flour, baking powder and salt; stir into mixture.  Stir in nuts.  Spread batter in baking dish.  Bake 25 minutes.  Cut into 2×1 inch bars. Makes 2 1/2 dozen.  Make a fresh pot of coffee – I’ll be right over!

Thanks to Family Fun Magazine for the photo and C & H Pure cane sugar for the recipe.

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